How much does a pound of beef bones cost? Analysis of hot topics and price trends across the entire network
Recently, the price of beef bones has become one of the hot spots for consumers and catering practitioners. With fluctuations in the meat market and changes in holiday demand, the price of beef bones has also shown periodic adjustments. This article will analyze the current market conditions of beef bones based on the hot topics on the Internet in the past 10 days, and provide structured data for reference.
1. Beef bone price trends (data in the past 10 days)

| area | Price (yuan/jin) | Price range | Main sales channels |
|---|---|---|---|
| Beijing | 18-22 | ↑3% | Supermarkets, farmers markets |
| Shanghai | 20-24 | flat | Fresh food e-commerce, wholesale market |
| Guangzhou | 16-20 | ↓2% | Community group buying, meat specialty store |
| Chengdu | 15-18 | ↑1% | Farmers’ market, catering supply chain |
| Wuhan | 17-21 | flat | Supermarkets, online platforms |
2. Factors affecting the price of beef bones
1.supply and demand: The supply of beef has increased in some areas recently, but as a by-product of beef bones, the price is less affected by the overall slaughter volume and depends more on local market demand.
2.holiday effect: As the Mid-Autumn Festival and National Day are approaching, the demand for stocking in the catering industry has increased, driving the price of beef bones to rise slightly, especially in the northern region.
3.transportation cost: Oil price fluctuations and logistics cost adjustments have an impact on cross-regional price differences. For example, the slightly lower price in Guangzhou is related to sufficient local supply.
3. Correlation analysis of hot topics across the entire network
1.Healthy soup craze: Beef bones have become a popular ingredient for stews in autumn and winter due to their high calcium and collagen content. Searches for "beef bone soup recipes" on social platforms increased by 35%.
2.pet food needs: Some consumers buy beef bones for homemade pet snacks, and related topics are highly discussed in the pet community.
3.Catering industry trends: Chain hot pot restaurants have launched a new product called "Beef Bone Pot Base", which has led to an increase in wholesale purchases and short-term shortages in some areas.
4. Purchasing suggestions and future price predictions
1.Purchase channels: The wholesale market or online bulk purchase prices are lower, suitable for catering users; for family purchases, it is recommended to pay attention to supermarket promotions.
2.Quality identification: Fresh beef bones should be light red in color, with full marrow and no obvious odor. Frozen products need to pay attention to the shelf life and ice crystal condition.
3.price trend: Prices are expected to remain stable in the next two weeks and may fall by 2-5% after the holiday. In the long term, the winter demand season may push prices up slightly.
Summary: The current price range of large beef bones is 15-24 yuan/jin, with obvious regional differences. Consumers can choose purchase timing based on actual needs while paying attention to local market dynamics to obtain the best price.
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